Ashored's Times & Tails

In Eastern Passage, N.S., the start of lobster season is off to a strong and promising beginning. One by one, local boats pulled into the wharf Thursday afternoon to unload the day’s catch, including the Double Trouble , which returned after an early morning on the water with roughly 1,400 pounds aboard. On the wharf, Patrick DeWolfe helps move crate after crate from the deck, taking a moment to assess quality as he works. “The harder the lobster, the better the quality,”  he

Canada’s seafood sector has secured continued access to U.S. markets after the National Oceanic and Atmospheric Administration (NOAA)...

photo credit - Dungeness Crab - SEAFOOD SOURCE OF LOUISIANA The state of California, nonprofit groups, and industry partners report that...

Photo: CBC News The fall lobster fishery for the Northumberland Strait typically runs from early August to the first week of October....